• Wilmer B (Los Angeles, CA) ★★★★★

    The food was out of this world! My favorite dishes of the night were the Snow Crab Handroll, Seared Bluefin Tuna Nigiri (ordered double), the Tataki Roll, and honestly everything we ordered. There was no one favorite dish because they were all prepared with finesse. It was definitely an experience that I would love to come back and try the other dishes that I did not get to try.

  • Sarah S (Albany, CA) ★★★★★

    If you are not a sauce person would recommend to opt out! Have been back multiple times already! Feel like I found a small gem tucked away north of ktown

  • Jason A (Cupertino, CA) ★★★★★

    Very worth it sushi in LA! Fish tasted very fresh. I got a bunch of hand rolls and nigiris (rankings below). All tasted very fresh for decent price - around $50 per person. I will definitely be coming back!

  • Jake T (Canoga Park, CA) ★★★★★

    Probably the best sushi i have had in la. Was one of 5 people here on a Saturday night and can not lie i might be back tomorrow. The fish was so fresh it literally melted in my mouth. For being in a little strip center. I swear this place was THE BOMB

HANABI HANDROLL

O TORO (W/ UNI & TRUFFLE)

O TORO

PREMIUM SEA URCHIN

BLUE FIN TUNA

SEARED BLUE FIN TUNA

JUMBO SCALLOP

YELLOWTAIL

YELLOWTAIL BELLY

ALBACORE

AMBER JACK (W/TRUFFLE)

HALIBUT

MACKEREL

SPANISH MACKEREL

SALMON

SALMON BELLY

SWEET SHRIMP

BLACK SNAPPER

FRESH WATER EEL

OCTOPUS

SHRIMP

SQUID

SALMON EGG

SMELT EGG

DAILY FRESH FISH

$20

$12

$11

$6

$6.5

$5.5

$5

$6

$5

$6

$6

$4

$6

$4.5

$5

$11

$5

$5.5

$4.5

$3.5

$4

$4.5

$4

$8

HANABI OMAKASE

HANABI SUSHI OMAKASE – $75

12PCS OF CHEF’S CHOICE

PREMIUM NIGIRI

HANABI SASHIMI OMAKASE – $55

15PCS OF CHEF’S CHOICE

PREMIUM SASHIMI

HANABI PREMIUM – $65

DAILY SPECIAL SALAD

MISO SOUP

5PCS SASHIMI PICKED BY CHEF

6PCS DAILY SPECIAL NIGIRI PICKED BY CHEF

DAILY SPECIAL HANDROLL

** Omakase and Premium menus could be replaced by other special dishes due to daily special fish.  Nigiri and Sashimi will be garnished by chef to give the best taste.  Any substitution will be additional charge.  Please let us know any food allergies prior to order.

*Consuming raw or undercooked meat, seafood or eggs may increase you risk of foodborne illness, especially in case of certain medical conditions.  Seafood may contain scales, shells, or bones.

SMALL PLATES/SALADS

MISO SOUP


EDAMAME


GYOZA-FRIED DUMPLING 5PC


FRIED SQUID LEG


TAKOYAKI 5PC


CHICKEN KARAAGE

$2


$5


$7


$15


$12


$14

SALMON SKIN SALAD


SEAWEED SALAD


CRISPY RICE W/ SPICY BLUE FIN


YELLOWTAIL COLLAR


SALMON COLLAR


BLUEFIN TUNA TARTAR

W/ UNI AND TRUFFLE

$13


$10


$14


$18


$15


$35

HANABI BOWLS

PREMIUM CHIRASHI BOWL – $45

BLUE FIN TUNA, YELLOWTAIL, SALMON, ALBACORE, OCTOPUS, SHRIMP, JUMBO SCALLOP, SALMON EGG, EGG, FRESH WATER EEL, SEA URCHIN AND SPICY BLUE FIN TUNA WITH SEAWEED SALAD

BLUE CRAB UNI BOWL – $32

TORO UNAGI BOWL – $35

TORO UNI BOWL – $34

UNIGI BOWL – $32

HANABI ROLL / PLATES

TORO ROLL


CREAMY BLUE CRAB ROLL


SPICY ALBACORE ROLL


CUCUMBER ROLL


SALMON SKIN ROLL

$14


$9


$8


$5


$8

SPICY BLUE FIN TUNA ROLL


SPICY YELLOWTAIL ROLL


SPICY SALMON ROLL


AVOCADO ROLL

$9


$8


$8


$6

CARPACCIO (5PCS)

CARPACCIO SAMPLER


HALIBUT CARPACCIO


YELLOWTAIL CARPACCIO


SALMON CARPACCIO

CRISPY ONION ALBACORE

$28


$17


$18


$15


$17

HANABI SPECIAL ROLL

HAINABI SPECAIL – $18

DAILY SPECIAL FISH PICKED BY CHEF, TAMAGOOOO, GOBO, PICKLED RADISH, AVOCADO, SHISO WRAPPED WITH SEAWEED

VEGETABLE ROLL – $14

RADISH, AVOCADO, CUCUMBER, GOBO, 2 KINDS OF ZUKE

BAKED SALMON ROLL – $16

REAL CRAB MEAT, AVOCADO, AND CREAM CHEESE INSIDE, TOPPED WITH BAKED SALMON, EEL SAUCE

DRAGON ROLL – $20

REAL CRAB MEAT AND AVOCADO INSIDE, TOPPED WITH BAKED FRESH WATER EEL, EEL SAUCE

HAWAIIAN ROLL – $17

REAL CRAB MEAT, CUCUMBER AND AVOCADO INSIDE, TOPPED WITH SEARED ALBACORE AND RED ONION, PONZU SAUCE

SPICY TATAKI ROLL – $18

SPICY BLUEFIN TUNA INSIDE, TOPPED WITH SEARED BLUEFIN TUNA, GARLIC PONZU SAUCE

RAINBOW ROLL – $17

REAL CRAB MEAT, CUCUMBER AND AVOCADO INSIDE, TOPPED WITH ASSORTED FISH

MARINE BOY – $17

SPICY TUNA, CUCUMBER INSIDE WRAPPED WITH YELLOW TAIL, TOPPED WITH TOBIKO EGG, YUZU PONZU SAUCE

MISO GLAZED SALMON TRUFFLE – $17

SNOW CRAB WRAPPED WITH FRESH SALMON, TOPPED WITH TOBIKO EGG, TRUFFLE OIL & MISO GLAZE

ORANGE BLOSSOM – $18

SPICY BLUE FIN TUNA WRAPPED WITH FRESH SALMON, TOPPED WITH CREAMY CRAB

SUNSHINE– $17

SPICY BLUE FIN TUNA, EBI, AVOCADO, WRAPPED WITH SEAWEED, TOPPED WITH FRESH SALMON

SHISO WHITE  ROLL – $20

SPICY TUNA & CUCUMBER INSIDE, TOPPING WITH SHISO LEAF AND FRESH WHITE FISH, GARLIC PONZU

ALBARCORE DELIGHT – $18

SPICY ALBACORE INSIDE, TOPPED WITH FRESH ALBACORE AND CRUNCH AND CRUNCH FLAKES SWEET MUSTARD SAUCE